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What's on the menu?

Our August 2001 contribution from Lesley Crawford

Lesley takes a look at the feeding habits of her highland trout - and finds a few surprises...

I had a salutary lesson in trout feeding behaviour the other day. Having sneaked up and captured a beautiful 1lb 8oz wild brown I felt quietly proud - not to say a little self-satisfied - over my apparent skill in matching the hatch. The trout concerned had been busily chomping on newly emerged Caithness mayfly. Mayfly hatches on northern lochs are dense and profuse from early June to early August and though there are local variations, most lochs see plentiful numbers of these luscious insects.

My artificial fly needed not too bright a yellow and not too dark a brown. Instead soft shades of cream and tan with olive greenish grey wings needed to be included and after several attempts at the vice my carefully constructed artificial was a modest but fair replica of the real thing. My lesson came on gutting the butterball trout for far from it being stuffed with winged mayflies and nymphs, the trout’s gut actually contained a tight wedge of uniformly sized blades of grass! Pondering over why this trout had been so intent on consuming these I could only come up with the idea that the fish had been taking the ‘caviar’ of the mayfly i.e. the tiny eggs which the female insects had been depositing back into the grassy margins of loch. In taking these eggs the trout may have inadvertently swallowed the bottom hugging grass they were attached to, at least that’s my explanation as the grass seemed to be too insubstantial for caddis cases and there did not appear to be any tell tale binding grit present in the gut.

Returning a 2lb
brown trout

This type of unpredictable feeding, when trout appear to be taking one item but are in fact consuming something quite different, is not uncommon in wild trout. I have oft told the story of catching trout of 1lb during late April and early May which were actually found to be consuming small frogs while appearing to be feeding on little more than a reed smut. (Early Spring is frog mating time and the trout were having a ball picking off small preoccupied amphibians whole as the little frogs sloshed about in the shallows intent on reproduction).

Equally on cleaning trout I would sworn to have been stuffed full of sedges I’ve discovered either an empty stomach or one packed with orange bloodworm. Or how about a sleek fat trout I took from the River Thurso on a size 18 dry Wickhams only to find the fish had a rock hard stomach having fed exclusively on snails. Then again there’s that mighty trout from Loch Calder caught on a Blue Zulu but actually stuffed with sticklebacks. And friends tell of trout they have caught on artificial flies which went on to reveal a diet of cigarette butts or water voles or rice pudding, so much so it makes you wonder why we bother to tie up our delicate imitative patterns!

It's mayfly time

Some explanations of trout diet are called for even if it’s a bit of a guessing game. Personally I have a lot of time for the ‘Abundance Theory’ i.e. the concept that trout will latch on and feed avidly on the most prevalent hatch (invertebrate or otherwise) of the day, however this does not explain all the trouts feeding cycles in loch or river. I am now more given to tempering the Abundance Theory with the idea that individual trout develop `tastes’ for particular food items which are easily accessible in their environment. Trout always want a stress free life with the least amount of energy expenditure during the feeding process. Thus it is quite possible that while fish do respond to the appearance of high density hatches of sedge or mayfly, they will have already set their primary sights on what is easily accessible in their own particular territory, convenience food in fact. If prolific bottom feeding like shrimp or snail is on their patch then it would seem the trout develop a taste for that first and can be a little suspicious of anything else unless it comes in great profusion. Logically it could be argued that your supposed well matched artificial has actually been taken by the trout out of curiosity or aggression and not because its an exact representation of a nearby hatch.

A classic wild trout

All this asks a lot of questions about why anglers attempt to tie the exact fly. Those arguments of old about choosing dry (usually a fairly exact imitation) over wet (usually a more vague representation) seem to count for little when you look at trout feeding in this capricious way. If the trout’s menu is diverse yet apparently concentrated according to its immediate environment would it not be better to sample the surroundings - particularly the bottom - and then put on a fly according to need. While for practical reasons this is not always possible, a little effort to at least examine the general menu by turning over a few stones in the margins before fishing will pay dividends. And spooning trout after they are caught may not be as effective a tool as you might think for ascertaining what the trout are taking. Effectively it will only tell you what the captured trout munched on in his particular patch but it may not help much for other trout sitting in a different parts of the lake or river. Common sense helps a bit here though as if for example the trout has been caught next to weed beds its likely that trout in the vicinity will be feeding on similar food items for example nymph or shrimp or winged insects trapped in the weed edges. However if you then take up a new and environmentally different fishing position say next to sand and boulders remember the local diet may not be the same even though it’s all the same water!

When it gets right down to it no one really knows why the trout take one particular fly over another except the trout themselves. We are intruders in their watery world trying to put fish logic into human terms. It’s great fun to try but don`t be too surprised if your analysis turns out to be way off beam and in the meantime anyone got a pattern resembling blades of grass?


About Lesley Crawford

Lesley has fished for brown trout and sea trout from a very early age and her enthusiasm for these beautiful Scottish fish shows no signs of diminishing. She is well known as a leading angling writer and photographer with prodigious articles in a wide range of publications including Salmon Trout & Sea Trout and the Scotsman.

Lesley is a REFFIS qualified fishing guide and arranges bespoke wild trout angling holidays in the Northern Highlands. Her first major book 'Fishing for Wild Trout in Scottish Lochs' (Swan Hill 1996) was a runaway success and the long awaited follow up 'Scotlands Classic Wild Trout Waters' (Swan Hill) was published in 2000. Order your copy now. Read more about Lesley at www.wildtroutfisher.co.uk